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BCM Weekly Menu March 1-4, 2017

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Closed Monday & Tuesday

Happy Mardi Gras!

Wednesday
Catfish Amandine
Grilled Cheese & Tomato Basil Soup
Chicken Kabobs over Quinoa
Soup:
Tomato Basil
Dessert:
Strawberry Shortcake
Chocolate Mousse Waffle Cone

Thursday
Chicken Parmesan
Beef Pot Roast
Asian Glazed Salmon
Dessert:
Louisiana Strawberry Cobbler
Chocolate Meringue Pie
Blackberry Jelly Roll

Friday
Fried Catfish
Fried Shrimp
Shrimp Pasta
Crabcake with Remoulade Sauce
Crawfish Stuffed Fresh Fish
Soup:
Crab & Asparagus
Dessert:
Bread Pudding with Whiskey Pecan Sauce
Triple Berry Trifle
Peanut Butter Pie

Saturday Brunch
Grillades & Grits
Crawfish Omelet
Belgian Waffle with Fresh Strawberries
Dessert:
Bananas Foster Bread Pudding

Please check your Bergeron’s City Market daily menu for additional specials & selections.

Above entrees are subject to change.

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8200 Jefferson Hwy ⋅ Baton Rouge, LA 70809 ⋅ Phone: (225) 927-3998