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BCM Weekly Menu December 12, 2016

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Monday
Red Beans & Smoked Sausage
Grilled Catfish with Sauteed Pecans
Herb Roasted Chicken
Grilled Pork Chop with Apples & Cranberries
Soup:
Tomato Basil Soup
Dessert:
Banana Pudding
Fig Cake
Creamy Cheese Cake

Tuesday
Hamburger Steaks
Chicken Pot Pie
Spaghetti Sauce & Turkey Meatballs
Dessert:
Bread Pudding with Whiskey Pecan Sauce
Mississippi Mud

Wednesday
Chicken Marsala
Steak Chili
Roasted Turkey Breast
Desserts:
Strawberry Shortcake
Coconut Pie

Thursday
Chicken Parmesan
Ground Beef & Eggplant Casserole
Asian Glazed Salmon
Dessert:
Blackberry Cobbler
Red Velvet Cake

Friday
Fried Catfish
Fried Shrimp
Shrimp & Crab Pasta
Crawfish Etouffee in Puff Pastry
Pan Sauteed Drum with Crabmeat
Soup:
Crab & Wild Mushroom
Dessert:
Bread Pudding with Whiskey Pecan Sauce
Banana Split Trifle
Turtle Cheese Cake

Saturday Brunch
Crawfish & Grits
Shrimp Omelet
Quiche Lorriane
Dessert:
Banana’s Foster Bread Pudding

Please check your Bergeron’s City Market daily menu for additional specials & selections.

Above entrees are subject to change.

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8200 Jefferson Hwy ⋅ Baton Rouge, LA 70809 ⋅ Phone: (225) 927-3998