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BCM Weekly Menu October 17-22, 2016

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Thanksgiving Menu Click Here
**Click HERE for Thanksgiving Menu**

Monday 10/17
Red Beans & Smoked Sausage
Chicken Sausage Casoulet
Blackened Catfish with Mango Salsa
Lemon Thyme Roasted Chicken
Soup:
Chicken Noodle Soup
Dessert:
Banana Pudding
Pecan Pie Pound Cake
Homemade Cheesecake

Tuesday 10/18
Homestyle Meatloaf
Zapps Crusted Chicken
Turkey Stuffed Bell Peppers
Dessert:
Bread Pudding with Whiskey Pecan Sauce
Blackberry Jam Cake

Wednesday 10/19
Beef Lasagna
Pork Roast with Gravy
Chicken Kabobs over Quinoa
Dinner Entree Feature:
Crab Cakes with Remoulade
Desserts:
Strawberry Shortcake
Almond Tart with Fresh Berries
Creme Brulee

Thursday 10/20
Spaghetti Sauce & Meatballs
Fried Chicken
Asian Glazed Salmon
Dessert:
Cherry Cobbler
Mississippi Mud

Friday 10/21
Fried Catfish
Fried Shrimp
Shrimp Creole
Crawfish Scampi
Crabmeat Stuffed Fresh Fish
Soup:
“The Factory” Cream of Crawfish Soup
Dessert:
Bread Pudding with Whiskey Pecan Sauce
Triple Berry Trifle
Red Velvet Cheesecake

Saturday 10/22
Grillades & Grits
Crabmeat Grilled Cheese
Fried Biscuits & Bacon
Dessert:
Banana Fosters Bread Pudding

Please check your Bergeron’s City Market daily menu for additional specials & selections.

Above entrees are subject to change.

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8200 Jefferson Hwy ⋅ Baton Rouge, LA 70809 ⋅ Phone: (225) 927-3998