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BCM Weekly Menu June 13 – June 18, 2016

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Monday 6/13
Red Beans & Smoked Sausage
Griddled Tilapia with Mango Salsa
Oven Baked Fried Chicken
Three Cheese Chicken
Soup:
Chicken Florentine Soup
Dessert:
Banana Pudding
Lemon Pound Cake
Creamy Cheesecake

Tuesday 6/14
Hamburger Steaks
Chicken Pot Pie
Turkey Lasagna
Dinner Feature:
BBQ Shrimp
Dessert:
Bread Pudding with Whiskey Pecan Sauce
Berry Chantilly Cake

Wednesday 6/15
Almond Crusted Chicken with Honey Dijon
Stuffed Bell Peppers
Ground Turkey Lettuce Wraps
Soup:
Gazpacho
Dessert:
Strawberry Shortcake
Pecan Delight Pie

Thursday 6/16
Chicken Parmesan
Chef Don’s Meat Pies
Asian Glazed Salmon
Dessert:
Cherry Cobbler
Almond & Pineapple Wedding Cake

Friday 6/17
Fried Catfish
Fried Shrimp
Shrimp & Crab Stuffed Potatoes
Shrimp Creole
Crab Meat Stuffed Flounder
Soup:
Shrimp & Artichoke Soup
Dessert:
Bread Pudding with Whiskey Pecan Sauce
Mississippi Mud Pie

Saturday 6/18
Crawfish & Grits
Chicken & Waffles
Crab Meat Grilled Cheese
Bananas Foster Bread Pudding

Please check your Bergeron’s City Market daily menu for additional specials & selections.

Above entrees are subject to change.

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8200 Jefferson Hwy ⋅ Baton Rouge, LA 70809 ⋅ Phone: (225) 927-3998