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BCM Weekly Menu April 18-April 23, 2016

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Monday 4/18
Red Beans & Smoked Sausage
Peanut & Panko Crusted Tilapia
Teryaki Glazed Chicken
Spinach & Brie Chicken Breast
Soup:
Tomato Basil
Dessert:
Banana Pudding
Lemon Pound Cake
Creamy Cheesecake

Tuesday 4/19
Chicken Sausage & Pork Jambalaya
Homestyle Meatloaf
Chicken Kabobs
Dessert:
Bread Pudding
Chocolate Turtle Cake

Wednesday 4/20
Chef Don’s Meat Pies
Almond Crusted Chicken
Turkey Stuffed Bell Peppers
Soup:
Leek & Potato
Dessert:
Strawberry Shortcake
Peanut Butter Pie

Thursday 4/21
Chicken Parmesan
Beef Stroganoff
Blackened Chicken Tenders
Dessert:
Blackberry Cobbler Cobbler
Heavenly Hash
Booyea Cake

Friday 4/22
Fried Catfish
Fried Shrimp
Shrimp Creole
Crawfish Pie
Crab Stuffed Fresh Fish
Soup:
Crab & Asparagus
Dessert:
Bread Pudding
Berry Chantilly Cake
Chocolate Bourbon Pecan Torte

Saturday 4/23
Crawfish & Grits
Chicken & Waffles
Roasted Vegetable Frittata
Dessert:
Bananas Foster Bread Pudding

Please check your Bergeron’s City Market daily menu for additional specials & selections.

Above entrees are subject to change.

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8200 Jefferson Hwy ⋅ Baton Rouge, LA 70809 ⋅ Phone: (225) 927-3998