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BCM Weekly Menu April 11-April 16, 2016

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Monday 4/11
Red Beans & Smoked Sausage
Grilled Tilapia with Mango Salsa
Chicken Coq au Vin
Pesto Grilled Chicken
Soup:
Broccoli & Cheese
Dessert:
Banana Pudding
Fig Cake
Creamy Cheesecake

Tuesday 4/12
Hamburger Steaks
Chicken Enchilada Casserole
Eggplant & Tomato Stacker
Dessert:
Bread Pudding
Pineapple Upside Down Cake

Wednesday 4/13
Beef Lasagna
Zapp’s Crusted Chicken Breast
Turkey Burgers
Soup:
Chicken Noodle
Dessert:
Strawberry Shortcake
Lemon Curd Pie

Thursday 4/14
Spaghetti Sauce with Meatballs
Fried Chicken
Spinach & Portobella Quesadilla
Dessert:
Peach Cobbler
Tres Leches
Italian Cream Cake

Friday 4/15
Fried Catfish
Fried Shrimp
Seafood Lasagna
Shrimp Cakes
Crawfish Stuffed Fish
Soup:
Seafood Gumbo
Dessert:
Bread Pudding
Mississippi Mud
Triple Berry Trifle

Saturday 4/16
Shrimp & Grits
Boudin Omelet
Asparagus & Brie Quiche
Dessert:
Bananas Foster Bread Pudding

Please check your Bergeron’s City Market daily menu for additional specials & selections.

Above entrees are subject to change.

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8200 Jefferson Hwy ⋅ Baton Rouge, LA 70809 ⋅ Phone: (225) 927-3998