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news welcome

.: What's Cooking in December? :.

It's Christmas time again... and time for Coca-Cola Glazed Ham.
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» View "What's Cooking" in Nov.?

.: World Travels with the Chef :.

Cooking it up in Bali

Bali, Indonesia

June 2007

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Zydeco Bar Mexico City Celebrates One Year

Mexico City, Mexico

June 2006

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A Mexico City Mardi Gras Marquis Reforma

Mexico City, Mexico

February 2006

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World Economic Forum

Davos, Switzerland

January 2006

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  Chef Don Bergeron Enterprises has become one of Baton Rouge’s premier, full-service, gourmet caterers, as well as a worldwide ambassador for Louisiana cooking. Chef Bergeron’s South Louisiana culinary roots combined with his international experience is a gift he presents to his customers through every beautifully planned meal or event.

  › Read Chef Don's Story
  › View Our Services
  › See What Our Customers Have to Say
 
Innovative cuisine, impeccable event execution, and exceptional customer service are the hallmarks of Chef Bergeron.

 

See what we do for you?

  › View our Services

  › View our Planned Menus

  › View our Food Gallery

 
 
 
Whether a business lunch for 20, a wedding for 200, or a grand opening gala of 2,000, his experienced staff will lead you through the process of creating what begins as a wonderful event and ends as an unforgettable occasion.

 

Would you like to book an event?

  › Contact us for availability and information.